Rye Cooder American Pale Ale

Named after one of the Farmhouse turntable’s favorite artists, the Rye Cooder is an American pale ale brewed with rye malt extract syrup. The result is a slightly spicy, refreshing pale ale with mild herbal overtones. Pairs extremely well with your worn copy of Paradise and Lunch.

Color: 9 SRM (Gold to Copper). IBU: 38. ABV: 4.7%.

Extract kits include liquid and/or dry malt extract, plus crushed specialty grains with a grain sock to steep. Partial mash kits include malt extract, plus a larger amount of crushed base malt and specialty grains with a grain sock, and require extra steeping time. All-grain kits include crushed base malt and specialty grains, and require advanced technique and equipment.

All kits also include:
• Hops
• Bottle caps and priming sugar
• Whirlfloc tablet or Irish moss
• Spices and/or other additives (if applicable)

• Yeast (you choose dry yeast, liquid yeast, or no yeast)